Jean HAMES Les écrevisses de Jean-Philippe Hames
Moselle Attractivité L'étang de production des écrevisses
Moselle Attractivité L'étang de production des écrevisses
Who says you can only get crayfish by the sea? Want to impress your guests with 100% local originality? Look no further! Jean-Philippe Hames has the solution to spice up your dinners.
Practical information
Direct purchase from the producer in ESCHERANGE : Fish, awarded with the Label Qualité MOSL.
His “red-legged” crayfish thrive right here in Moselle. Up to the age of 5, they live quietly in the spring water of their pond. After that, they are ready for market ;and your plate! Just add homemade mayonnaise and there you have one easy dinner!
Languages spoken
German
Visit conditions
Visits
Product tasting
Groups accepted on reservation Coach parking available
Contact us
JEAN-PHILIPPE HAMES – CRAYFISH
- http://fr.tourisme-ccce.fr/terroir-et-artisanat/
- hames.jphilippe@wanadoo.fr
- 03 82 50 61 47
- 60 rue principale57330 ESCHERANGE
How to get there ?