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A Moselle pioneer in organic wine since 1996, Daniel Stapurewicz has set himself a new course: developing wine tourism. By increasing his vineyard area to 3.5 hectares, then building a new structure dedicated to conferences and tastings in Ancy-sur-Moselle, this Moselle native has seen things in a big way.

Où acheter ?
Practical information
Timetable
How to get there ?
Contacts

Où acheter ?

Producer shops MOSL quality

Practical information

Direct purchase from the producer in ANCY DORNOT : Wines & Spirits, awarded with the Label Organic farming, Qualité MOSL, AOC.

Vineyard tours at the foot of the Roman aqueduct, corporate seminars: Domaine La Joyeuse (which produces between 8,000 and 10,000 bottles each year) is expanding its communications and hopes, in time, to develop this tourist industry. By appointment only!

Facilities and services

Services

Ventes à emporter

Visit conditions

Visits

Free tasting Product tasting

Groups accepted on reservation

Duration of the visit : Between one and two hours.

Timetable

From 20/01/2025 to 26/01/2025

Monday	Closed
Tuesday	Closed
Wednesday	Closed
Thursday	Closed
Friday	from 4:30 pm to 7:00 pm
Saturday	Closed
Sunday	Closed